Lourdes Morales Oyervides

Biotechnological approaches for the production of natural colorants by Talaromyces/Penicillium: A review.

Lourdes Morales-Oyervides1,2, Juan Pablo Ruiz-Sánchez2, Jorge C. Oliveira1, María Jose Sousa-Gallagher1, Alejandro Méndez-Zavala1, Daniele Giuffrida3, Laurent Dufossé4, Julio Montañez*2 1School of Engineering, University College Cork, Cork, Ireland 2Department of Chemical Engineering, Autonomous University of Coahuila, Saltillo,…

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Bioprocessing strategies towards a cost-effective synthesis of natural colorants by Talaromyces atroroseus.

JUAN PABLO RUIZ SANCHEZ Director: Dra. Lourdes Morales Oyervides Co-directores: Dr. Jesús Antonio Morlett Chávez, Dr. Julio César Montañez Sáenz, Dr. Juan Roberto Benavente Valdés Facultad de Ciencias Químicas, Universidad Autónoma de Coahuila, Saltillo, Coahuila, Mexico…

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Incorporation of microalgae biomass in a food product as coloring and antioxidant source..

ISRAEL HERNANDEZ LOPEZ Director: Dr. Juan Roberto Benavente Valdes2 Co-directores: Dra. Lourdes Morales Oyervides2, Dr. Júlio César Montañez Sáenz1, Dr. Nagamani Balagurusamy2 1 Facultad de Ciencias Biológicas, Universidad Autónoma de Coahuila, Torreón, Coahuila, Mexico. 2 Facultad…

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Development of a low-cost bioprocess for the microbial synthesis of Astaxanthin.

MIGUEL ANGEL VILLEGAS MENDEZ Director: Dra. Lourdes Morales Oyervides2 Co-directores: Dr. Nagamani Balagurusamy1, Dr. Júlio César Montañez Sáenz2 1 Facultad de Ciencias Biológicas, Universidad Autónoma de Coahuila, Torreón, Coahuila, Mexico. 2 Facultad de Ciencias Químicas, Universidad…

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Análisis de la producción del aminoácido L-aspártico por Acinetobacter calcoaceticus a nivel laboratorio.

PATRICIA BERENICE LOERA VALENZUELA Director: Dra. Miriam Luevanos Escareño1 Co-directores: Dr. Júlio César Montañez Sáenz2, Dr. Nagamani Balagurusamy1, Dra. Lourdes Oyervides2 1 Facultad de Ciencias Biológicas, Universidad Autónoma de Coahuila, Torreón, Coahuila, Mexico. 2 Facultad de…

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Design of a biotechnological process for the synthesis of ligninolytic enzymes in solid culture.

JAZEL DOMENICA SOSA MARTINEZ Director: Dra. Lourdes Morales Oyervides2 Co-directores: Dr. Nagamani Balagurusamy1, Dr. Júlio César Montañez Sáenz2 1 Facultad de Ciencias Biológicas, Universidad Autónoma de Coahuila, Torreón, Coahuila, Mexico. 2 Facultad de Ciencias Químicas, Universidad…

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Microbial Technology: Microalgae.

Juan Roberto Benavente-Valdés*, María Elena Velázquez-Arellano, Israel Hernández-López, Diederich Enrique Aguilar-Machado, Lourdes Morales-Oyervides, José Eduardo García-Martínez, and Julio César Montañez-Sáenz. The algae are varied aquatic organisms that can be found as unicellular and multicellular organisms that…

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Medium design from corncob hydrolyzate for pigment production by Talaromyces atroroseus GH2: Kinetics modeling and pigments characterization.

Lourdes Morales-Oyervides1,2, Juan Pablo Ruiz-Sánchez2, Jorge C. Oliveira1, Maria J. Sousa-Gallagher1, Thelma K. Morales-Martínez3, Ambrogina Albergamo4, Andrea Salvo5, Daniele Giuffrida4, Laurent Dufossé6, Julio Montañez2,* 1 School of Engineering, University College Cork, Cork, Ireland 2 Department of…

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Supercritical and subcritical extraction of ursolic acid and polyphenols from apple pomace: Effect of variables on composition and antioxidant capacity.

Elizabeth Ordoñez‐Quintana1 | Ivan Salmeron1 | David Chavez‐Flores1 | Victor Ramos1 | Nestor Gutierrez1 | Lourdes Morales‐Oyervides2 | Efren Delgado3 | Ebenezer Kwofie4 | Michael Ngadi4 | Samuel B. Perez‐Vega1 1 School of Chemical Science, Autonomous…

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Effect of ozone processing conditions on stability of fungal pigments.

Diederich Aguilar1, Lourdes Morales-Oyervides2, Juan Carlos Contreras-Esquivel1, Alejandro Méndez-Zavala2, Javier Raso3, Julio Montañez2,* 1 Department of Food Research, Universidad Autónoma de Coahuila, Mexico 2 Department of Chemical Engineering, Universidad Autónoma de Coahuila, Mexico 3 Department of…

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